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Friday, May 27, 2016

Mixed Berries and Cream Tart 雜莓奶油撻 – For Memorial Day!

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Are you ready for the upcoming long weekend?  Next Monday (May 30th) is Memorial Day.  It is a federal holiday in the United States for...
7 comments:
Friday, May 20, 2016

Fresh Mango Crêpe 芒果法式薄餅

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Not long ago, I shared a recipe and video tutorial with you for Mango Crêpe Cake.  If you haven’t check that out yet, simply click here...
4 comments:
Friday, May 13, 2016

Strawberry Cupcakes–From Scratch 草莓杯子蛋糕

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What is your favorite ingredient to enjoy in Spring?  Is it corn, asparagus, peas, mangoes, berries, or all of the above?   I think my...
6 comments:
Friday, May 6, 2016

Omakase at Sushi Noguchi – Restaurant Review and Happy Mother’s Day

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A few months ago, my Hubby and I celebrated our 11th Wedding Anniversary at Sushi Noguchi.  Boy oh boy, how time flies! We tried t...
7 comments:
Friday, April 29, 2016

6 Secrets to Juicy and Succulent Umami Pan Seared Pork Chops (鮮味香煎豬排)

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“What’s for dinner tonight?” is the BIG question that I hear every day!  On a typical day, I’ll be asked this exact same question, f...
2 comments:
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