Roasted Shrimp Cocktail–Easy Entertaining Recipe and a Giveaway

I hope you’ve enjoyed the easy entertaining recipes I’ve been posting so far.  With Thanksgiving and many holiday celebrations just around the corner, I have another scrumptious recipe to share with you today; plus a giveaway that you don’t want to miss.  A while ago, I entered GitaDini’s Giveaway on their Facebook Fan Page and won this Stacko Serving Stand as shown in my pictures.  Isn’t it gorgeous?  I have been using it for a while in parties and family gatherings.  Everyone loved it and asked me where I got this stand.  Today, you’re in luck because I’ll be giving one away to a lucky uTry.it reader, courtesy of GitaDini.



This Stacko Serving Stand is so festive because of the multiple colors cones and cups.  The size of the stand is 16” in height and 16” in diameter.  It comes with 18 cups and 18 cones, all in single portioned size.  I always love single portions for entertaining, which make it convenient to serve with different types of food and hygienic.  The best part is that the plastic cups and cones are dishwasher-safe, which makes cleaning up a breeze as well.  Honestly, with a serving stand this gorgeous, I wish to have parties and gatherings in my place everyday so I can simply displace and show off this stand on my serving table/counter everyday! 




This Stacko Serving Stand is very versatile and your serving options are endless.  From appetizer, small bites to desserts, this Stacko Serving Stand can do it all.   Okay, I should say, this Stacko Serving Stand can hold them all, because I’m the one who’s cooking.  hahaha….Want to see what I’ve been serving on this gorgeous stand?  Let me show you one by one.  From the picture above, I serve some fresh veggies sticks.  You can use whatever veggies you want or in season.  These veggies sticks are healthy and refreshing party snacks.  



Up next, my Fall favorite recipe, Candied Pecans.   I always have these candied pecans on hand as they are simply addictive and perfect for parties and snacks.  Please click here for the recipe.




Up next, my new party favorites, Portobello Mushroom and Avocado Oven Fries.  These are a cinch to make and very healthy and flavorful!  Please click here for the recipe.



In my opinion, it’s not a party until we bring out the shrimp cocktails!  (check out my post here on How to Easily Peel and Devein Shrimps) These shrimp cocktails are better than the usual ones because they are Roasted Shrimp Cocktails!  The roasting really concentrate the wonderful shrimp flavors, plus, I added some fresh thyme for some earthy and lemony freshness.  You can go to the bottom of this post for the recipe.  See how convenience these cones and cups are (see picture below)?  I added the cocktail sauce on the bottom of the cones before “hanging” the shrimps onto them.  So, each person gets his/her own dipping sauce.   Double-dipping is highly recommended and encouraged here!  I did the same for the veggie sticks above but with a ranch dressing instead.



You can also serve desserts and drinks with this Stacko Serving Stand.  I made these Meyer Lemon Sorbet with Fresh Thyme here (see picture below).  It is the perfect compliment with the thyme I used in the roasted shrimps and super refreshing as well.  Please click here for the sorbet recipe.  Besides what I’ve shown here, you can also serve ice cream, sushi hand rolls, wraps, mixed fruit, etc.  




This giveaway is now closed!

This Stacko Serving Stand is perfect for your Thanksgiving party, celebrations and gatherings.  You can check out GitaDini’s website here and order your own.  Or, if you want to try your luck and win it in my giveaway, here’s how to enter.

Giveaway Details:

1 (One) uTry.it readers will win a Stacko Serving Stand ($30 Value).

This Giveaway is open to my Readers with a Mainland U.S. shipping address.  Deadline to enter is November 22nd, 2013 by midnight PST. Winner will be selected through Random.org and announce shortly after the giveaway is closed. Prize will be shipped out directly by GitaDini.

To enter this giveaway, simply leave a comment below telling me what your favorite party food is.  Be sure to include your email address in the comment so we can contact you if you're the lucky winner.

For extra entries, do any or all of the following (simply leave a separate comment for each extra entry):

1) “Like” GitaDini on their Facebook Page, click here.
2) "Like" uTry.it's Facebook Page, click here.
3) Pin a picture from this post onto your Pinterest board and leave a comment with the link to your Pin.
4) Follow GitaDini on Pinterest, click here.
5) Add me to your Google+ circle here.
6) Share this giveaway on your Facebook page (with a link back to this post please)
7) Share this giveaway on Twitter (with a link back to this post please)


Disclaimer: As mentioned, I won this Stancko Serving Stand a while ago from GitaDini’s Facebook Fan Page giveaway.  I also received compensation for my time to write this post and review.  And GitaDini is sponsoring the prize for this giveaway.  All opinions are 100% my own and always will be. 

 



P.S.: Please click here to read about How to Easily Peel and Devein Shrimps.



Roasted Shrimp Cocktail: (Printable Recipe)

2 pounds (21 to 25-count) shrimp
1 tablespoon extra virgin olive oil
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 tablespoon fresh thyme leaves

Preheat the oven to 425 degrees F.  Peel and devein the shrimps, leaving the tails on.  Place the shrimps on a sheet pan and gently toss them with olive oil, salt, pepper and thyme leaves until evenly coated.  Spread them out in a single layer and leave 1/8-inch space in between each one. Roast for 7 to 9 minutes, or until the shrimps turned pink and cooked through. Set aside to cool.

Serve with your favorite cocktail sauce and a wedge of lemon in the Stacko Serving Stand.

P.S.: Please click here to read about How to Easily Peel and Devein Shrimps.